Introducing Proudly African Cassava Flour, now available in a convenient 2kg package. Sourced from premium quality cassava roots and expertly processed, this versatile flour is a staple in African cuisine, prized for its fine texture and neutral flavor.

Proudly African Cassava Flour is perfect for making a variety of traditional dishes, including fufu, akpu, and cassava bread. It can also be used as a gluten-free alternative in baking recipes, adding a unique taste and texture to bread, cakes, and pastries.

Experience the superior quality and versatility of Proudly African Cassava Flour, and elevate your cooking with the authentic taste of African cuisine.