Product InformationTropical Sun ArrowrootDescriptionArrowroot, a fine white powder extracted from the root of several tropical plants, is often used to thicken puddings, sauces, glazes and other cooked foods. Arrowroot is tasteless and becomes clear when cooked and is therefore ideal for making dessertsNutritionIngredients:Arrowroot (100%).Typical ValuesAs Sold 100ml Provides:Energy311kcalFat0.4gFibre22.8gCarbohydrates64.8gProtein4.8gSalt0.33gStorageKeep in a cool dry place.Package InformationComes in a plastic containerUsageArrowroot is often used as a natural thickening agent in cooking and baking. It can be used to thicken sauces, soups, gravies, and other liquid-based dishes. Compared to other thickeners like cornstarch or flour, arrowroot provides a smoother texture and is less likely to create a cloudy appearance.